30% Grenache, 20% Mourvèdre, 10% Roussanne white, 40% Syrah
Ruby-colored wine with deep purple reflections. Intensely aromatic with ripe red and black fruits, spicy, roasted, and chocolate notes. Powerful yet elegant with dense, fleshy texture and fine, grainy tannins. Long,
flavorful finish with spicy roasted nuances.
Serve at 16°C with stews of game, wild boar, venison or truffles.